Grab your bestie this February for the ultimate “Girl Dinner” at Olympic Bar — an evening of Martinis, Perrier-Jouët Champagne, and bougie bar food. Savor caviar, crispy tots, Caesar salad, and a curated charcuterie board — the perfect mix of bubbly, bites, and best-friend vibes.
Celebrate love each weekend in February at The George with a sparkling welcome, elevated brunch favorites, decadent desserts, and the iconic Fairmont Scone Cart.
Celebrate Easter with the kids! Enjoy a luxury brunch buffet, live music, and family photos amidst spring tulips. Kids' activities and Easter Bunny meet-and-greet included.
Join us for a Day of the Dead dinner pairing event, where you will enjoy an evening of Mexican-inspired cuisine as you learn about the distinct flavors and aromas of the revered spirit, tequila. Hosted by The George's Executive Chef, Guillermo Carreno, and Flecha Azul Tequila.
