Celebrate Easter with a New Orleans Flair at the iconic Fairmont Olympic Hotel! Join us for “Olympic Jazzy Easter Brunch” for a vibrant celebration in the stunning Spanish Ballroom. Enjoy soulful sounds of live jazz by while indulging in an opulent buffet. Savor the sweetness of freshly baked pastries, including Hot cross buns and delicate scones, alongside gourmet spreads. Delight in a seafood extravaganza featuring oysters, shrimp, and scallop ceviche, and explore a diverse selection of salads bursting with spring flavors. Enjoy classic hot breakfast favorites, Eggs en Cocotte, and a carving station showcasing slow-roasted meats: Leg of Lamb, Beef Strip Loin and Roasted Salmon. Don’t miss the decadent dessert display, complete with beignets, chocolate fountains, with coffee, teas and more! Craft your own Bloody Mary or Mimosa at the Bacardi bar, capture family memories with the Easter Bunny, and enter to win an Olympic Spring Staycation. Surrounded by vibrant tulips from Tulip Valley Farms, this Easter will be an unforgettable jubilee.
Spoil Mom this Mother’s Day with a special seafood lunch at Shuckers! Treat her to a multi-course menu, showcasing the finest seafood and delicious cocktails.
Treat Mom to a special celebration at The George! Savor a three-course meal and taste the flavors of spring, starting with a warm welcome from our beloved scone cart, complete with traditional spreads.
Let Easter bloom with a sophisticated afternoon tea! Discover the magic of new spring tea flavors, savor the delightful surprises of our seasonal menu, and take home a special memento to remember the experience.
Celebrate Easter Sunday at Fairmont Olympic with your choice of a jazzy brunch in the Spanish Ballroom, a three-course brunch at The George, or Easter afternoon tea at the Olympic Bar Lounge.
