Celebrate Chinese Lunar New Year February 17–20 with festive décor, custom Fire Horse cocktails by Rémy Martin inspired by royalty and longevity, and a special small-bite menu featuring crispy duck and chanterelle, sticky lamb skewers, and ube coconut cake with black sesame.
This Thanksgiving, Shuckers Oyster Bar presents a four-course prix fixe menu blending traditional holiday favorites with fresh Pacific Northwest seafood. Vegan, vegetarian, and child-friendly options are available, making it the perfect family celebration.
Celebrate New Year’s Eve at Shuckers, Seattle’s iconic seafood spot. Savor a three-course menu of oysters, beef tenderloin, and black cod, plus a glass of bubbles. Optional pairings available.
Celebrate New Year’s Eve in Art Deco elegance with a four-course dinner. Choose early seating or a late seating with Champagne toast, party kit, and access to the Golden Countdown bash.
