Sip with pride this June! Enjoy a vibrant cocktail crafted by our colorful bartending team, and we’ll donate $1 to SeattlePride® with every drink purchased.
Join us for a Day of the Dead dinner pairing event, where you will enjoy an evening of Mexican-inspired cuisine as you learn about the distinct flavors and aromas of the revered spirit, tequila. Hosted by The George's Executive Chef, Guillermo Carreno, and Flecha Azul Tequila.
Weekend Brunch at The George features a three-course menu with a variety of savory and sweet options, complemented by a delightful surprise scone cart. Join us Saturdays and Sundays from 12–2pm.
Celebrate New Year’s Eve at Shuckers, Seattle’s iconic seafood spot. Savor a three-course menu of oysters, beef tenderloin, and black cod, plus a glass of bubbles. Optional pairings available.
