Celebrate Chinese Lunar New Year February 17–20 with festive décor, custom Fire Horse cocktails by Rémy Martin inspired by royalty and longevity, and a special small-bite menu featuring crispy duck and chanterelle, sticky lamb skewers, and ube coconut cake with black sesame.
Enjoy a candlelit Valentine’s Day dinner at Seattle’s iconic oyster house, featuring a seasonal menu, sparkling rosé or spirit-free welcome cocktail, and a sweet take-home surprise.
This Thanksgiving, gather at The George for a traditional four-course, family-style prix fixe menu with Pacific Northwest flair. Available November 27 for parties of two or more, with special menus for children and dietary needs.
Celebrate love each weekend in February at The George with a sparkling welcome, elevated brunch favorites, decadent desserts, and the iconic Fairmont Scone Cart.
