Celebrate Thanksgiving at Shuckers Oyster Bar with a festive four-course, prix fixe menu that combines classic holiday flavors with the freshest Pacific Northwest seafood. Gather with family and friends in the warm ambiance of one of Seattle’s most historic oyster bars and soak in the Fairmont Olympic’s sparkling holiday décor.
The menu is priced at $90 per adult and $55 per child (ages 5–12), plus tax, with a 20% automatic gratuity. For an elevated experience, guests may enjoy a Sommelier’s selected wine pairing for $50 per person, plus tax. Menus are set only, with vegan, vegetarian, and child-friendly portions available to accommodate all preferences.
Thanksgiving dinner will be served on Thursday, November 27, from 1:00 PM to 9:00 PM, for parties of two or more. An unforgettable feast awaits at Shuckers.
Ring in 2026 at Olympic Bar’s Golden Countdown party! Dance to live DJ sets, sip martinis, enjoy light bites, and toast to 101 years of Fairmont Olympic with a dazzling midnight celebration.
Celebrate Christmas Eve and Day at The George with a three-course, family-style Pacific Northwest feast. Elevate the evening with optional wine pairings and festive cocktails.
Celebrate New Year’s Eve at Shuckers, Seattle’s iconic seafood spot. Savor a three-course menu of oysters, beef tenderloin, and black cod, plus a glass of bubbles. Optional pairings available.
FASHION AT THE FAIRMONT | OCTOBER 16Join us for the 3rd annual night of fashion and giving back. Reserve Now.
OPUS ONE WINEMAKERS DINNER | OCTOBER 20 Join us for an exclusive evening featuring a four-course harvest menu, expertly paired with Opus One wines and guided by a winery expert. Reserve Your Table.
ENDLESS SUMMER MEMORIES Linger longer and enjoy Seattle summer nights. Book now.
