Celebrate Thanksgiving at Shuckers Oyster Bar with a festive four-course, prix fixe menu that combines classic holiday flavors with the freshest Pacific Northwest seafood. Gather with family and friends in the warm ambiance of one of Seattle’s most historic oyster bars and soak in the Fairmont Olympic’s sparkling holiday décor.
The menu is priced at $90 per adult and $55 per child (ages 5–12), plus tax, with a 20% automatic gratuity. For an elevated experience, guests may enjoy a Sommelier’s selected wine pairing for $50 per person, plus tax. Menus are set only, with vegan, vegetarian, and child-friendly portions available to accommodate all preferences.
Thanksgiving dinner will be served on Thursday, November 27, from 1:00 PM to 9:00 PM, for parties of two or more. An unforgettable feast awaits at Shuckers.
Step into the Teddy Bear Suite, a holiday wonderland with nearly 100 themed bears, twinkling lights, and festive décor. Open Nov 28–Dec 24 from 10 AM to 5 PM, this family tradition supports Seattle Children’s Autism Center and Uncompensated Care.
Celebrate the Lunar New Year with Rémy Martin through guided tastings, heritage cocktails, curated VSOP and XO flights, refined small plates, and festive décor.
