• dining room
Adults
2
Children
0
Adults
2
Children
0

Dia de los Muertos Dinner at The George

Join us for a Day of the Dead dinner pairing event, where you will enjoy an evening of Mexican-inspired cuisine as you learn about the distinct flavors and aromas of the revered spirit, tequila. Hosted by The George’s Executive Chef, Guillermo Carreno, and Flecha Azul Tequila.

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